Smith's Kitchen: Home Bake

Smith's Kitchen is about the love of food, especially cakes, bakes and other tasty treats. Always on the hunt for great coffee and campaigning for real bread, I will be posting recipes and reviews from around the world.

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Showing posts with label Home Bake. Show all posts

Saturday, 9 March 2013

Caramel Frosted Banana Cake

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I love banana cake. I love caramel. Put them both together (and a few fabulous ingredients) and you have a delicious, very more-ish cake t...

Sunday, 20 January 2013

Chocolate Coconut Slice

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Chocolate Coconut Slice is a little bit like a brownie and and sort of like a tray bake. I was inspired by my trip to New Zealand to creat...

Tuesday, 20 November 2012

Cake Boy strikes again

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Master patissier Eric Lanlard , the star of Channel 4's Baking Mad, is bringing his Cake Boy boutique to GILT Cocktail Lounge at Jumei...

Wednesday, 27 June 2012

Caramelised Fresh Pineapple Upside Down Cake

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On a cloudy, wet summer's day, I was feeling forlorn and fed-up. I spied a fresh pineapple in the corner of my kitchen, a day or two p...

3 comments:

Thursday, 10 May 2012

Recipe: Raspberry and White Chocolate Muffins

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Raspberry and White Chocolate Muffins Ingredients: 300g Self Raising Flour 150g Light Brown Sugar 200 g fresh (or frozen...

1 comment:

Thursday, 19 April 2012

The Great Brixton Bake Off

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Brixton's on the up! Everywhere you turn, you'll read that Brixton is fast becoming the food destination of choice for South Londo...

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About Me

smith's kitchen: Baking is my passion. It's the way I relax and I bake to share with family, friends and the local community. I began baking with my Mum as a child growing in Tasmania. I now live in London and do the odd local fete and bake to order. In March 2012 I appeared on Channel 4's Baking Mad with Eric Lanlard and I won!

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